Meet The Team

Bringing you a fresh perspective

The Team.

Jayne Devlin - Managing Director

Jayne opened Devlin Consulting 10 years ago following a successful career as a senior manager and experienced operator at large scale venues, Arena’s & Exhibition Centres, and major outside events. Having managed catering contracts both retail and hospitality, at Museums, Art Galleries, Theatres and destination venues, Jayne continues to specialise in this sector.

With a unique ability to be able to understand the client requirements and at the same time win the trust of catering teams to get to the core of the problems. By asking investigative questions, demonstrating empathy and understanding, Jayne brings a wealth of experience and expertise that ensures effective solutions for your business.

Andy Cleary - Retail & Mobilisation

Enthusiastic, committed & motivated 25 years director level experience within the Business & Industry, retail catering and independent coffee bars. Uncomplicated, understands the marketplace with extensive mobilisation & operational hands on experience.

Notable mobilising the projects at Tamworth Assembly Rooms and Little Grange at Hearing Dogs for Deaf People .

Mark Arnull - Procurement & Systems Management

With over 20 years’ experience in the industry from the bottom up, Mark specialises in procurement, commercial modelling, and systems implementation and integration. A “hands-on” operator, Mark has worked on several of the world’s mega events, including the London 2012 Olympics, Baku 2015 European Games, and Asian Indoor & Martial Arts Games 2017, in Ashgabat, Turkmenistan.

With the team at Devlin Consulting, Mark has developed and integrated the management systems required during the mobilisation and launch of the Rookery, Carnoustie.

Mick Markham - Food Safety / Health & Safety

Mick is driven, enthusiastic, knowledgeable and has vast
experience within this field, completing compliance Audits, writing and implementation of Policies, Procedures, HACCP, Risk Assessments and delivers training in various Food Safety & Health & Safety Courses and Allergen Awareness.

Liaising with Local Authorities on new projects. Being an operator ensures Mick has practical knowledge and experience.

Projects include, Tamworth Assembly Rooms, Leicester Racecourse, Sports Stadiums throughout the UK. London 2012 Olympic Games.

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